Magnesium Ascorbate is a buffered (non-acidic) form of Vitamin C that will not contribute to gastric irritation in acid-sensitive persons. Magnesium Ascorbate is synthesized from a combination of Ascorbic Acid and Magnesium to form Magnesium Ascorbate.From the FDA's website: &ampquot;Some scientific evidence suggests that consumption of antioxidant vitamins may reduce the risk of certain forms of cancer. However, FDA has determined that this evidence is limited and not conclusive.&ampquot;