Alfalfa is a green superfood that is abundant in vitamins, minerals, and chlorophyll. It naturally has a balanced nutritional content and is an excellent source of Vitamin K. It has been consumed since ancient times and has been used by herbalists world-wide for centuries. Its name, &ampldquo;Alfalfa&amprdquo; comes from the Arabic language and means &ampldquo;Father of All Foods&amprdquo;.